Food microbiology : (Record no. 20011)
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000 -LEADER | |
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fixed length control field | 00533cam a22002054a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 1555812082 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.001 579 |
Item number | FOO |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | DOYLE,MICHAEL P ed |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | BEUCHAT,LARRY R ed |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | MONTVILLE,THOMAS J ed |
245 00 - TITLE STATEMENT | |
Title | Food microbiology : |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | Washington, D.C. : |
Name of publisher | ASM Press, |
Year of publication | c2001. |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | xvi, 872 p. : |
Other physical details | ill. (some col.) ; |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Food |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Doyle, Michael P. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Beuchat, Larry R. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Montville, Thomas J. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Damaged status | Collection code | Permanent Location | Current Location | Date acquired | Source of acquisition | Cost, normal purchase price | Invoice Number | Full call number | Accession Number | Koha item type |
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damaged | AQUACULTURE& FISHERIES | MES LIBRARY, PONNANI | MES LIBRARY, PONNANI | 03/04/2023 | PD ACCOUNT | 8461.15 | 2223/LC-175 | 664.001 579 FOO | 39150 | Books |