DOYLE,MICHAEL P ed BEUCHAT,LARRY R ed MONTVILLE,THOMAS J ed
Food microbiology : - 2nd ed. - Washington, D.C. : ASM Press, c2001. - xvi, 872 p. : ill. (some col.) ;
1555812082
Food
664.001 579 / FOO
Food microbiology : - 2nd ed. - Washington, D.C. : ASM Press, c2001. - xvi, 872 p. : ill. (some col.) ;
1555812082
Food
664.001 579 / FOO