E-MOIDU MOULAVI
CENTRAL LIBRARY

M.E.S PONNANI COLLEGE

OPAC

POORNIMA,B

TECHNOLOGY OF FOOD PRESERVATION AND PROCESSING PRICIPLES AND PRACTICES - 1st Ed. - ANSARI ROAD CENTRUM PRESS 2014

978-93-5084-459-5

639.8 / POO/T

Powered by Koha