E MOIDU MOULAVI CENTRAL LIBRARY:MES PONNANI COLLEGE OPAC

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E-MOIDU MOULAVI
CENTRAL LIBRARY

M.E.S PONNANI COLLEGE

OPAC

Your search returned 5 results.

1.
FOOD MICROBIOLOGY

by Dr.SINHA,SATISH KUMAR | Dr. SHARMA,ASOK KUMAR.

Edition: 1st Ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: BONY RESIDENCY GATE NO.2 OXFORD BOOK COMPANY 2012Availability: Items available for loan: Call number: 664.001 579 DR./F (1). Location(s): Call number: 664.001 579 DR./F.

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2.
ENZYMES IN FOOD PROCESSING

by Dr.CHOUDHARY,N.L | SINGH,ANJANA.

Edition: 1st Ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: BONY RESIDENCY GATE NO.2 OXFORD BOOK COMPANY 2012Availability: Items available for loan: Call number: 664 DR./E (1). Location(s): Call number: 664 DR./E.

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3.
ADVANCES IN MECHANICS

by MANISH SAXENA.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: BONY RESIDENCY GATE NO.2 OXFORD BOOK COMPANY 2012Availability: Items available for loan: Call number: 531 MAN/A (1). Location(s): Call number: 531 MAN/A.

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4.
STOCK ASSESSMENT OF TROPICAL MARINE FISHES

by DIPTI NAGAR.

Edition: 1st Ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: BONY RESIDENCY GATE NO.2 OXFORD BOOK COMPANY 2014Availability: Items available for loan: Call number: 597.177 DIP/S (1). Location(s): Call number: 597.177 DIP/S.

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5.
UNDERSTANDING REFORMS

by BHAVANI,T.A | TENDULKAR,SURESH D.

Edition: 2nd Ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: BONY RESIDENCY GATE NO.2 OXFORD BOOK COMPANY 2013Availability: Items available for loan: Call number: 330.9 TEN/U (3). Location(s): Call number: 330.9 TEN/U.

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