MICROBIOLOGY : AN INTRODUCTION
Material type:
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | MES LIBRARY, PONNANI | AQUACULTURE& FISHERIES | 579 TOR/MI (Browse shelf) | Available | 028541 |
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579 SIN/E ENCYCLOPAEDIA OF APPLIED MICROBIOLOGY | 579 TAL/FO FOUNDATIONS IN MICROBIOLOGY | 579 TAN/A ADVANCES IN MICROBIOLOGY | 579 TOR/MI MICROBIOLOGY : AN INTRODUCTION | 579.078 GUN/LA LABORATORY MANUAL IN FISHERY MICROBIOLOGY | 579.26 BAC Bacteriophages in the control of food- and waterborne pathogens / | 579.3 SAL/FU FUNDAMENTAL PRINCIPLES OF BACTERIOLOGY |
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