ESSENTIALS OF FOOD AND NUTRITION, Volume II: APPLIED ASPECTS
Material type:
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | MES LIBRARY, PONNANI | CHEMISTRY | 613.2 SWA/E (Browse shelf) | Available | 028230 |
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | MES LIBRARY, PONNANI | CHEMISTRY | 613.2 SWA/E (Browse shelf) | Available | 028230 |
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