BIOCHEMISTRY OF NUTRITION
Material type:
TextPublisher: NEW DELHI RANDOM PUBLICATIONS, 2011Edition: 1st EdISBN: 978-93-81421-49-9DDC classification: 572.2
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Books | MES LIBRARY, PONNANI | AQUACULTURE& FISHERIES | 572.2 SHA/B (Browse shelf) | Available | 032290 |
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| 572 STE/B BIOCHEMISTRY-TRANSFER OF GENETIC INFORMATION 1V | 572 STE/B BIOCHEMISTRY-METABOLISM | 572 STE/B BIOCHEMISTRY-FOUNDATION OF BIOCHEMISTRY-1AND BIOMOLECULES 2 | 572.2 SHA/B BIOCHEMISTRY OF NUTRITION | 572.41 KER/I IMPROVING THE SENSORY AND NUTRITIONAL QUALITY OF FRESH MEAT | 572.8 KOC/M MOLECULAR SYSTEMATICS OF FISHES | 572.8 PER/M MOLECULAR MICROBIOLOGY-DIAGNOSTIC PRINCIPLES AND PRACTICE |
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