FOOD SCIENCE (Record no. 2315)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00321nam a2200121Ia 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 81 224 1128 2 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 |
| Item number | SRI/F |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | SRILAKSHMI, B. |
| 245 #0 - TITLE STATEMENT | |
| Title | FOOD SCIENCE |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher | New Age International Publishers, New Delhi |
| Place of publication | New Delhi |
| Year of publication | 1999 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Damaged status | Collection code | Permanent Location | Current Location | Date acquired | Source of acquisition | Cost, normal purchase price | Invoice Number | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| damaged | CHEMISTRY | MES LIBRARY, PONNANI | MES LIBRARY, PONNANI | 15/03/2002 | COS000 | 220.00 | 2802 | 664 SRI/F | 027239 | Books |